Canapé Menu
We can offer catering per head or by the platter for groups of twenty or more.
Platters consists of 30 – 40 pieces for smaller items and 20 – 30 for more substantial items.
$25 per head for 3 options $30 per head for 4 options
$35 per head for 5 options $40 per head for 6 options
If you are looking for a more casual affair; book a space and order meals from our BISTRO MENU on the day.
Check out our WINES & COCKTAILS MENU.
Please let us know if we can tailor something special for your next event.
$80 Per Platter, 24 pieces
Handed Shucked Oysters, Mignonette
$80 Per Platter, 24 pieces
$80 Per Platter, 40+ pieces
Crispy Calamari, Tahini Remoulade
$80 Per Platter, 40+ pieces
$80 Per platter, 30 pieces
Butter Leaf Salad, candied Walnuts, Crisp Apples, Pomegranate Seeds
$80 Per platter, 30 pieces
$80 Per platter, 30 pieces
Chicken Or Tofu Dumplings Ginger Soy Dressing
$80 Per platter, 30 pieces
$80 per Platter, 30 pieces
Pumpkin Ricotta on toast Pickled Vegetables
$80 per Platter, 30 pieces
$90 Per Platter, 40 Pieces
Mushroom And Parmesan Arancini
$90 Per Platter, 40 Pieces
$100 Per platter, 35 pieces
Coopers Sliders Beef Chicken Or Veg
$100 Per platter, 35 pieces
$100 Per Platter, 30 pieces
Fish and Chips, Lemon aioli
$100 Per Platter, 30 pieces
$90 Per Platter, 30 Portions
Seasonal Gnocchi
$90 Per Platter, 30 Portions
$100 Per Platter, 40+ pieces
Crispy Prawns, Spicy Lime Aioli
$100 Per Platter, 40+ pieces
$110 Per Platter, 30 Portions
Mini Chicken Parma, Chips
$110 Per Platter, 30 Portions